There is such a thing as too much vegan Halloween candy—if only for the fact that Thanksgiving and Christmas are right on this frightful holiday’s heels. When you’ve hit the Halloween motherload, there’s only so much time before it’s on to pumpkin pies and candy canes. Donating candy is a noble option if you literally have bags of it left…

These vegan eggplant rolls are filled with vegan parmesan cheese and a rich pesto sauce. Jump To Recipe Eggplant, also called aubergine or brinjal, is an incredibly versatile vegetable. Its mild taste and spongy texture make it a great veggie for absorbing the flavor of any dish. It’s also remarkably tasty. And these vegan eggplant rolls, stuffed…

Hardboiled, sunnyside up, and even the whole egg, shell and all... Food tech has made strides when it comes to making vegan eggs. At one point, vegan options for eggs looked like tofu scramble, chickpea flour omelettes, and baked goods made with ground-up flax seeds, chia seeds, or fruit puree to bind everything together. But, oh, how the times have…

…

The squash in this recipe from the Mind Food: Plant-Based Recipes for Positive Mental Health cookbook can be served as wedges or in smaller pieces tossed with a salad.  What you need: For the squash: 1 cup tamari  1 cup sesame oil  4 tablespoons maple syrup  1 lime, zested and juiced  2 tablespoons fresh ginger, grated  2 garlic cloves, crushed …

Tesco has reduced the price of their Plant Chef products to encourage a more sustainable diet Tesco is making it even easier to make plant-based swaps by making their Plant Chef range cheaper. The change is effective immediately in all stores. In September 2019, Plant chef was created and now Tesco has the most extensive Plant-based options in the UK…

We are taught the Golden Rule as young children, and all major religions teach principles of nonviolence and kindness. The Rev. Dr. Martin Luther King Jr. said, “Injustice anywhere is a threat to justice everywhere.” Ethical treatment—the Golden Rule—must be extended to all living beings: reptiles, mammals, fish, insects, birds, amphibians…

What’s cool, creamy, and oatilicious? Oat milk ice cream! The rich and smooth plant-based frozen dessert has taken the world by storm in the past few years. If you live in Southern California and you’re looking to get your fix, we’ve got some exciting news for you! NYC’s Whipped Urban Dessert Lab is opening a vegan oat milk ice cream shop in…

SK Inc: "Strategic in Investing Across a Range of Food Technologies, From Meatless Farm to Perfect Day" - vegconomist - the vegan business magazine » Interviews » SK Inc: “Strategic in Investing Across a Range of Food Technologies, From Meatless Farm to Perfect Day” October 30, 2021 1635621623 Categories Interviews Moohwan Kim, ©SK Inc. South…

Can I actually recover and perform well as a vegan runner?  This sentiment tends to be echoed frequently throughout the running community.  While the answer is a resounding ‘yes’, that ‘yes’ often comes with an asterisk. There are a few overarching issues that vegan runners should be aware of when looking at eating for their recovery and…

‘Anti-death, Pro-taste. That’s us.’ – Gooder Kebab are ready to serve up cruelty-free cuisine  Gooder Kebab is a new 100% vegan and gluten-free place to eat in Brighton. It is run by Animal rights activists wanting people to understand the mass of animal waste from the meat kebab industry. The menu is extensive, serving kebab wraps, Athenian…

Pamela Anderson boldly claimed on Instagram that vegans make better lovers. While personal experience may confirm plant-based eaters' biases, we took a dive deep into medical research studies, surveys with real people, and conversations with experts to explore what may be the reasoning that people who follow a plant-based diet experience a boost…

Edit October 30, 2021 Today Sweta and Ana talk to Anna Pippus about her recently released book The Vegan Family Cookbook.  Anna Pippus’ passion for making delicious vegan food easy and fun led her to share her stories on Instagram and now she shares all her tips and tricks and delicious creations with us through her book.  Learn more about Anna’s…

The spooky season is upon us and M&S have not disappointed with their vegan selection One thing that Marks & Spencers are always good at is bringing out great seasonal products, whether it’s Christmas, Easter or Valentines Day… and we just love that Halloween is no exception. The options they have this year in their Halloween Squeal deal are: Boo-Bao…

2. Cocos Organic yoghurts launch in Waitrose Cocos Organic, a family-owned dairy-free brand, has launched a new range of UK-owned organic yoghurt alternatives. The range features organic, all-natural yoghurts containing 98% pure organic coconut milk. They promise an indulgent, creamy texture that will be loved from the first mouthful. The yoghurts are…

Diwali, also known as Divali, is a major holiday celebrated in Hinduism, Jainism, and Sikhism. The word Diwali comes from the Sanskrit word deepavali, which means “rows of lighted lamps.”  The story of Diwali celebrates the victory of light over darkness, knowledge over ignorance, and good over evil, and it is thought to be connected to ancient…

On October 14, grills sizzled, buns were toasted, and chefs sweated profusely over their precious, meaty creations—all to please a panel of meticulous burger connoisseurs. The hoopla was one of the most anticipated events of the annual New York City Wine and Food Festival. Food Network star and daytime television host Rachel Ray hosted the festival’s…

Alguashte, a traditional Salvadoran spice made from ground pumpkin seeds, brings an unexpectedly delectable  Central American flavor to this creamy French potato dish from the Mind Food: Plant-Based Recipes for Positive Mental Health cookbook.  What you need: 2 tablespoons olive oil  1 large red onion, finely sliced  ½ teaspoon salt  4 garlic…

Adding flavour to festivities and in tune with the upcoming World Vegan Day, Pune-based soy protein company ‘Soyarich Foods’ has introduced a new range of vegan yogurts and spreads.The company, which has been into the manufacturing of tofu for almost a decade, is now diversifying its product portfolio keeping up with the rising demand for alternative…

Vegan couple Joaquin Phoenix and Rooney Mara will be part of Countdown Global Livestream this weekend and they’re bringing a vegan message to the climate conference. Hosted by Latif Nasser, co-host of Radiolab, from the TED World Theater in New York, the multi-media TED event was created in partnership with the UN Climate Change Conference (COP26)…

Israeli President Isaac Herzog has become the first president to taste produced by , in order to bring attention to alt protein ahead of Israel’s National Climate Strategy ahead of .In December last year, took part in a publicised trip to sample Aleph Farms’ product, making him the first Head of State to sample cultivated meat, however, this recent…

For Immediate Release: October 29, 2021Contact: Tasgola Bruner 202-483-7382Washington – Please find a statement from PETA Senior Vice President Kathy Guillermo regarding claims from the National Institutes of Health that Dr. Anthony Fauci’s agency did not fund a study that sedated beagles and let them get eaten alive by flies.NIH’s denial that…

Get access to everything we publish when you . During the five-day festival of Diwali, celebrants will light oil lamps, set off fireworks, and gather with loved ones – and, of course, they’ll indulge in an array of savory and sweet Diwali food traditions. Diwali traditions are especially vegetarian-friendly; even people who eat meat during other…

Billie Eilish and Chris Paul debut a new vegan documentary, They’re Trying To Kill Us this November. The film focuses on the inaccessibility to plant-based foods in Black and Brown communities, as told through the lens of John Lewis (aka Badass Vegan). How Food Deserts Disproportionately Impact Communities of Color With the topics of social justice…