The news from 50 vegan websites are automatically posted here
News feed updated every 5 minutes

Source

Vegan Life

Has the Coronavirus pandemic caused an increase in insomnia sufferers?

Since the start of the pandemic, an increasing number of people have reported sleep struggles, here, we investigate why and how to combat insomnia By Lewis Rixon, We Are Kynd If you’ve had trouble sleeping recently, then you’re certainly not alone. With the massive disruption to daily life from…

Hot For Food – Vegan Gravy

With an ever increasing world population, sustainable food production means more than simply expanding the current food supply, change is needed. Vegan Life aims to encompass social, economic, ecological and political considerations to assist in bringing about a change in attitudes by encouraging…

Cheesy Vegan Pumpkin Rolls

With an ever increasing world population, sustainable food production means more than simply expanding the current food supply, change is needed. Vegan Life aims to encompass social, economic, ecological and political considerations to assist in bringing about a change in attitudes by encouraging…

Vegan Sweet Potato Cake With Toasted Marshmallow Fluff

Richard Makin is a guest on the Vegan Life podcast, this recipe was mentioned on Series 2 Episode 5 COURSE Dessert SERVINGS 12 slices For The Sweet Potato Cake 350 g sweet potato (peeled and cut into 2 inch pieces) 160 g caster sugar (or sub granulated) 125 g dark brown sugar (or sub light…

Tofu Katsu with Purple Kimchi

Louise Palmer-Masterton is a guest on the Vegan Life podcast, this recipe was mentioned on Series 2 Episode 5 Tofu steaks 200g Drained and pressed tofu (smoked tofu is better choice) 1 teaspoon curry spice mix (mild korma spices or look down for the recipe to make your own) 100g panko bread crumbs 2…

WIN: £200 worth of Tideford Organics soups and artisan soup bowls

WIN: £200 worth of Tideford Organics soups and artisan soup bowls Tideford Organics is best known for its delicious and healthy, award-winning and organic soups, veg pots and cooking ingredients. First place One first-placed winner will receive a selection of Tideford products (soups, veg pots and…

VEGAN Happy clothing Wins Coveted JANEY LOVES 2021 Platinum Award

Fashion start-up VEGAN Happy has won the celebrated JANEY LOVES Award for Best Clothing & Accessories Natural living expert, author and Radio 2 presenter Janey Lee Grace has announced the winners of the 2021 awards.   Janey has sought out the best of the best in excellence and innovation in natural…

Identical twins compare plant protein vs animal protein in new fitness study

The Turner Twins spent 12 weeks comparing vegan protein with animal protein – here’s what they discovered   Adventurers, Hugo and Ross – aka the Turner Twins, put themselves through a 12-week endurance fitness program to find out the differences between plant and animal protein shakes. The st…

Ben & Jerry’s Announce New Non-Dairy Salted Caramel Brownie Ice Cream

The new Non-Dairy Salted Caramel Brownie ice cream from Ben & Jerry’s is tipped to become a firm favourite Arriving in plenty of time for World Vegan Month this 1st November, ice cream makers Ben & Jerry’s has just announced the launch of a NEW VEGAN flavour that’s sure to have you runnin…

Chocolate Orange Mousse Tart

Chocolate Orange Mousse Tart Recipe by Amy Lanza, Nourishing Amy Amy is a guest on our Breakfast episode on Vegan Life Magazine podcast – listen here A rich and creamy chocolate orange vegan mousse filling in a nutty and gluten-free sticky base. This raw tart is a perfect showstopping dessert for…

Protein Yoghurt Breakfast Toast 4 Ways

Protein Yoghurt Breakfast Toast 4 Ways Recipe by Amy Lanza, Nourishing Amy Amy is a guest on our Breakfast episode on Vegan Life Magazine podcast – listen here Filling and wholesome sweet breakfast toasts with protein yoghurt and delicious toppings, these fun toast toppers are easy to make and are…

The rumours are true – Cadbury’s has created a vegan chocolate bar

Chocolate-lovers, the wait for a dairy-free Cadbury’s treat is over, as the brand confirm the launch of their new vegan chocolate bar After what has felt like years of waiting, popular chocolate brand Cadbury’s has finally announced the release of its first-ever vegan chocolate bar – Cadbury P…

You can now get a Carbon Negative Vegan Chocolate Shake

Popular ice cream brand Jude’s has brought out a new vegan chocolate shake to increase their plant-based offerings Jude’s, Britain’s first carbon negative ice cream company has released its first vegan milk shake as part of its ongoing commitment to expand its plant-based range. This vegan cho…

You can now get a White Rabbit Sizzlin Jackfruit vegan pizza at Co-Op

The new launch is a significant step for White Rabbit, as it marks their first frozen vegan pizza Today marks an exciting day for pizza lovers in the UK – as Co-op announce the news of their new partnership with White Rabbit, to exclusively stock a tasty new frozen vegan pizza! Available in Co-op…

Clucking Around: Vegan Fried Chick*n Brand VFC Celebrates US Launch By Recreating Iconic American Movie Scenes

Activist brand VFC shares a series of comedic images in celebration of their latest expansion UK vegan activist brand, VFC, might only have started up less than a year ago, but today it has announced its latest and most significant launch into both the US and Canada. In celebration of their jump acr…

Lemon Tart

Lemon Tart Recipe by Irina Linovich of Holy Carrot  Irina is a guest on our Modern Foods episode of Vegan Life Podcast – Listen here Serves 8 For the pastry 190g gluten-free flour 95g vegan butter 75g coconut sugar 25g ground almonds Pinch of salt Pinch of xanthan gum 25g apple sauce To make the…

Sweet Potato and Puy Lentil ‘Dhal’

Sweet Potato and Puy Lentil ‘Dhal’ Tamarind and Crispy Lentils Recipe by Andrew Dargue from Vanilla Black  Andrew is a guest on our Modern Foods episode of Vegan Life Podcast – Listen here Potato Purée 750g               (gross weight) Sweet potatoes 250g            …

Could you accidentally be writing in a non-vegan notebook?

Noted In Style uncover the hidden animal abuse behind many notebooks By Noted In Style A vegan notebook. Sounds great doesn’t it? But what exactly makes a notebook ‘vegan’ and why should you invest in one? Let us tell you all you need to know. Here comes the obvious…(wait for it)…there wil…

Fermented Chilli Sauce

Fermented Chilli Sauce Recipe by Nena Foster, Natural Chef. Nena is a guest on our Fermentation episode of Vegan Life Magazine podcast – listen here nenafosterfood.com @nena.foster.food Makes approx 1L 400g red chillies, whole 1 dried chipotle chilli 10 cloves garlic 1 medium white onion, peeled a…

Farm Animal Sanctuary Risks Losing Its Land – It’s Up To Us To Help

Now their  tenancy agreement is nearing its end, The Farm Animal Sanctuary’s 600-plus residents are at risk of losing their home Tucked away in Evesham, near Worcester, UK, you’ll find Manor Farm, the home of Britain’s first-ever farm animal sanctuary, aptly named, The Farm Animal Sanctuary…

5 vegan and sustainably made gym outfits

Vegan writer, animal rights advocate and K-9 Angels Charity founder Victoria Featherstone Pearce, reveals her top five gym outfits for active vegans By Victoria Featherstone Pearce Getting back to a workout regimen can require heaps of inspiration and motivation – something that new gear can help…

WIN: A Natural Chef vegan cooking class

WIN: A Natural Chef vegan cooking class Embark on a plant-powered culinary journey with the Natural Chef Cooking School Want to learn how to cook vegan, for everyday living? Well, one lucky winner can! The College of Naturopathic Medicine (CNM) is offering one lucky winner the chance to attend an on…

NOMO launches a merry host of Christmas goodies

Ho ho NOMO your way into the festive season with NOMO’s new vegan chocolate treats Monday just got exciting – vegan and free-from chocolate brand, NOMO, is launching its festive range! Just like the rest of NOMO’s range, all of the new Christmas treats are completely vegan and free from da…

Vegan football team Kale Madrid gain sponsorship

Five-a-side vegan football team Kale Madrid show that a vegan diet is great for performance and recovery By Tegan Parsons A football team with a common theme – all the players are vegan, Kale Madrid C.F. are Bristol’s vegan five-a-side team, with a passion for the environment, their health and…

Vitamin D: The Sunshine Vitamin

What is vitamin D and why do we need it? With more and more people spending time indoors, due to the pandemic and during winter months, vitamin D deficiency is more prevalent than ever. It is estimated over 1 billion people worldwide suffer from low vitamin D in their blood levels1. Vitamin D is an…

LIVEKINDLY Collective launches global virtual vegan cooking platform

New vegan cooking platform aims to encourage and inspire more people to try cooking plant-based food The curiosity for vegan living and food is growing. To meet this demand, plant-powered company, LIVEKINDLY Collective, has created Collective Kitchen. The exciting new content platform offers inspir…

It’s finally happened… McDonald’s Vegan McPlant Burger Is Here

The fast-food chain has unveiled their first ever vegan patty, the McPlant Burger   McDonald’s has finally uncovered details about their long-awaited vegan McPlant Burger, with the new offering unveiled at an exclusive tasting event, which Vegan Life were invited to. The McPlant Burger trial will…

It is possible to be a vegan in rural France?

Guest blogger Julia Grange investigates the ease of veganism in the French countryside France is renowned for its gastronomy – with the Michelin Guide highlighting the best chefs in France and around the world. It’s also renowned for its love of duck, foie gras and hearty, meaty stews. Which can…

Mildreds to open exciting new restaurant concept in Borough Market

Popular vegan restaurant Mildreds is  launching a new eatery, mallow This Autumn, London-based vegan eatery Mildreds is set to open a brand-new restaurant concept called mallow, based smack bam in the heart of Borough Market, just opposite Southwark Cathedral. Since 1988, Mildreds has been known fo…

Vegan Tofu Halloumi

Vegan Tofu Halloumi Recipe by Nada – One Arab Vegan onearabvegan.com Nada is a guest on the Middle Eastern cuisine episode of Vegan Life magazine podcast – listen here Serves 2 – 4 Salty savoury vegan halloumi that’s every bit as flavourful as the “real” thing- perfect on its own as an a…

A royal blood bath: protestors call on Buckingham Palace to end animal exploitation

Today sees Animal Rebellion protest at Buckingham Palace fountains, with the group calling on the Crown to end their exploitative and heedless practice of hunting and animal farming Members of climate and animal activist group, Animal Rebellion, have dyed the iconic Buckingham Palace fountains blood…

Stuffed Aubergine with Green Tahini Sauce

Stuffed Aubergine with Green Tahini Sauce Recipe is by Noda Marvani – instagram.com/persianveganrose Noda is a guest on the Middle Eastern leg of our World Tour on Vegan Life Magazine Podcast – listen here I adore cooking with aubergines. For me, they are incredibly versatile and can be used in…

Paella verde | Green paella

Paella verde | Green paella Recipe by Omar Allibhoy – thespanishchef.com Omar is a guest on our Spanish episode of Vegan Life Magazine – listen here Let me introduce you to my paella version of the world-famous Green Juice. It’s vegan, super healthy, super easy and bursting with veggie goodnes…

Here’s where to find Maryland Vegan Cookies

Burton’s Biscuit Co. has just launched Maryland Vegan Cookies   Long-established biscuit producer, Burton’s Biscuit Co., is best known for their popular chocolate chip-filled Maryland cookies – but the wait is over! The brand has finally launched a vegan variant of its popular biscuit – Veg…

Faux Gras

Faux Gras Recipe by Alexis Gauthier – gauthiersoho.co.uk Alexis is a guest on our French episode of Vegan Life Magazine Podcast – listen here Ingredients 1 shallot, peeled and diced 4 Tbsp olive oil 4 cloves garlic, cloves peeled and thinly sliced 2 tsp chopped rosemary 2 tsp chopped thyme…

Vegan mum launches Scotland’s first refill nut milk

Aberdeen-based mum, Jo, got sick of Tetra Paks, so created her own refillable nut milk brand All great businesses are borne out of necessity, and that was definitely the case with Jo’s MacMylk, an exciting new organic, refill nut milk brand. Just last year, vegan mum of two, Joanna McDonald, becam…

You can now order a vegan Beanz Burger from Heinz Beanz on Deliveroo

Heinz Beanz is launching its first-ever ‘Beanz Burgerz deliveriez’ service- and there are two amazingly beany vegan options on offer Yes, you read that right – Heinz Beanz is kicking off a ‘Beanz Burgerz deliveriez’ service – the ‘Beanz Station’, in partnership with Deliveroo, and th…

Island Burger

Island Burger Recipe from Caribbean Vegan: Meat-Free, Egg-Free, Dairy-Free, Authentic Island Cuisine for Every Occasion, Expanded Second Edition © Taymer Mason, 2016. Reprinted by permission of the publisher, The Experiment. Available wherever books are sold.theexperimentpublishing.com Taymer Mason…

Almond Cake

Almond Cake Recipe is by JB Rose – jbrose.co.uk JB Rose is a guest on our Caribbean episode of Vegan Life Magazine Podcast – listen here 150g Ground Almond Flour 250g S/R Flour 200g Coconut Sugar 200g Vegan Butter 200ml Plant milk 1 Tbl Sp Apple Cider Vinegar 2 Tsp Baking Powder 1 Tsp Almond Ex…

WIN: £800 worth of Smooth Health goodies

WIN: £800 worth of Smooth Health goodies Smooth Health are on a mission to make high-quality health and fitness supplements accessible to everyone, affordable by everyone, and enjoyable to everyone! Smooth Health are offering 10 lucky winners the chance to get their hands on their biggest deal avai…

Tesco’s Newest Vegan Biscuits Are Jammy, Zesty And Chocolatey

You can now find three new Wicked Kitchen vegan biscuits in Tesco supermarkets There is exciting news for biscuit lovers in the UK. This week, the Wicked Kitchen range is expanding with new packs of vegan biscuits and cookies, exclusively available at Tesco. Free from eggs and butter, this decadent…

A return to wholefood veganism

Ditch the junk food and adopt a wholefood plant-based diet for time-saving and cost-effective living By Karin Ridgers While I am over the moon that veganism is everywhere, and every supermarket is falling over themselves to show off their latest animal-free offering (come on with the biodegradable p…

7 ways to introduce veganism to family and friends

This month, we’re helping you to introduce veganism to those closest to you Whoever you are and whatever your family and friends are like, it can sometimes be tough to talk about veganism with the ones you love. Perhaps you have just become vegan – at some point, you will need to let the people…

How to Spice Up Your Plant-Based Diet with a Kitchen Garden

Starting your own kitchen garden is easier than you think By Nicole Johnsey Burke ‘Tomatoes’ That’s the answer most give me when I ask them about the first plant they bought for their garden. There’s something quintessential about the garden tomato and it’s true: the taste is incomparable…

Snack-sized: Make your summer picnic epic with Violife’s EPIC Mature Cheddar flavour Minis

Snack-sized: Make your summer picnic epic with Violife’s EPIC Mature Cheddar flavour Minis Violife’s new EPIC Mature Cheddar flavour Minis are perfect for on-the-go and creating a vegan picnic enjoyed by everyone. As the summer months are officially in full swing, enjoying the sun with a delicio…