October 15, 2021
From Vegan Food And Living

Cutting into this spectacular vegan chestnut Wellington at Christmas is as exciting as opening your presents!

Filled with a dazzling array of vegetables, chestnuts and grains and served with caramelised onions and a flavoursome charred red pepper dressing, it’s the tastiest vegan Christmas main you’ll ever eat.

Source: Veganfoodandliving.com