October 15, 2021 –
From Vegan Food And Living
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Cutting into this spectacular vegan chestnut Wellington at Christmas is as exciting as opening your presents!

Filled with a dazzling array of vegetables, chestnuts and grains and served with caramelised onions and a flavoursome charred red pepper dressing, it’s the tastiest vegan Christmas main you’ll ever eat.



Source: Veganfoodandliving.com

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