March 13, 2023 –
From Vegnews
196 views

Some mornings you have to step up your breakfast game to keep it exciting and leave you feeling motivated for the day. These mocha-caramel-peanut butter overnight oats from the Nourishing Vegan Every Day cookbook are just the ticket. 

What you need:

1 cup oats
2 tablespoons chia seeds
Ÿ cup coconut yogurt, divided
1Πcups vegan milk
1 teaspoon vanilla extract
2 tablespoons cacao powder
2 teaspoons espresso powder or 2 shots of cooled espresso
2 tablespoons maple syrup, divided
3 tablespoons peanut butter
Πteaspoon salt
1 tablespoon chopped peanuts
1 tablespoon coffee beans, for decorationVegNews.OvernightOats

What you do:

  1. In a Mason jar, stir oats, chia seeds, Âœ cup coconut yogurt, milk, vanilla, cacao powder, espresso, and 1 tablespoon of maple syrup. 
  2. Cover and leave overnight in refrigerator.
  3. In a small bowl, stir peanut butter, 1 tablespoon of maple syrup, and salt.
  4. Serve in two mason jars, layering oats with remaining coconut yogurt and peanut butter sauce. Top with peanuts and coffee beans.


Source: Vegnews.com

Vegan Peppermint Mocha Crunch Chocolate Chip Cookies Lindt’s New Vegan Chocolate Bar Replaces Dairy With Oats Wonderlab’s Doozy Pots Launches Vegan Gelato Made With Oats and Hemp Daiya Improves Vegan Cheese Blocks with Oats and Chickpeas Daiya to Reformulate Vegan Cheese with Oats and Chickpeas Easy Vegan Strawberries and Cream Overnight Oats Dairy-Free Triple Berry Baked Oats Oat Scientists Wanted! Oatly to Build New Research and Innovation Centre to Explore the Power of Oats Default ThumbnailGlobal Dairy Alternatives (Soy, Almond, Coconut, Rice, Oats, Others) Market Share, Size, Trends, Industry Analysis & Forecast Report 2021 – ResearchAndMarkets.com Retail Success for WayFare Yogurts Created With Pumpkin Seeds, Butter Beans & Oats Sweden’s LantmĂ€nnen Reveals New Plant-Based Proteins Made From Oats Holiday Dessert Recipe: Gluten-Free, Vegan Salted Caramel Thumbprint Cookies