September 16, 2023
From Vegnews
1,823 views

This is the chef’s favorite guacamole at Palmaïa–The House of AïA, a mostly plant-based resort in Mexico’s Riviera Maya. The addition of slightly bitter cacao nibs, juicy pomegranate nuggets, and fresh cilantro makes it a beautiful addition to your taco Tuesdays. 




Source: Vegnews.com