October 11, 2021
From Vegan Food And Living

White Chocolate Tarts with Raspberries

These fresh and fruity vegan white chocolate tarts with a smooth white chocolate filling and fresh raspberries are perfect for vegan dinner parties.

The vegan tartlets are filled with the luxurious combination of vegan white chocolate and raspberries to make a sweet and opulent vegan dessert.

Want more vegan recipes? Try 3 issues of Vegan Food & Living magazine for just £3!

Our vegan white chocolate tarts will satisfy your vegan and non-vegan guests. The tangy raspberries work particularly well in combination with the sweet vegan white chocolate, but you can also use other fruits: blackberries, strawberries, and blueberries would also be delicious. 

Both the vegan pastry and the white chocolate filling can be prepared beforehand and refrigerated to save time. Then you can add the berries just before serving and dust with icing sugar. 

If you can’t get your hands on white chocolate don’t worry because this sweet vegan tart recipe works just as well with dark chocolate.

Source: Veganfoodandliving.com